Agbedemeji Protease CAS: 9068-59-1

1.Food ite didoju enzymu:

Enzymu alaiṣedeede le lo lori hydrolysis amuaradagba ẹranko pẹlu giga AN%, iwọn giga ti hydrolysis ati adun pataki.O tun le ṣee lo lati gbejade HAP ati HVP fun adun ipele giga ati imudara ounjẹ.Ipo Hydrolysis:50-55ºC, PH 6.0-7.0, 0.3-1%fifi ni ibamu si lapapọ eran.

Ohun elo ile-iṣẹ yan, le ṣee lo lati ṣe agbejade biscuit giga, aarin ati kekere pẹlu ṣiṣu ṣiṣu ti o wuyi ati extensibility.Jeki apẹrẹ titẹjade apẹrẹ ti o han gbangba.Mu irisi ọja dara ati bẹbẹ lọ.

Ipo ohun elo: 30-60ºC, iwọn otutu ti o dara julọ 42ºC, PH5.5-7.0, iwuwo afikun jẹ 10-15g fun iyẹfun 100kg.

Ile-iṣẹ elegbogi: 1398 protease ni agbara to lagbara lati decompose mucopolysaccharide ati yọkuro sputum, o dara lati ṣe itọju anmitis onibaje, bronchiectasia, Ikọaláìdúró ati awọn arun atẹgun miiran.O ni ipa to dara lori ifaramọ lẹhin iṣẹ abẹ,idinku ati thrombophlebitis ati bẹbẹ lọ.

Ile-iṣẹ ifunni: protease yii le ṣee lo pẹlu α-amylase, protease acid, cellulose ati glucoamylase.Le ni opolopo lo lati ifunni awọn ẹlẹdẹ, adie ati eja.Lẹhin fifi protease sinu kikọ sii, kikọ sii le jẹ decompose iwọn incertain si ọna iṣakoso atọwọda iwọn otutu, ọrinrin, iye ph ati akoko iṣe.Protease le ṣafikun taara sinu ifunni nigbati o wa ni ifunni iwọn kekere.Lẹhin adalu ni kikun, o le ṣee lo lati jẹun adie.Nigbati adalu, pls.dapọ ni ọna ti o pọ si lati rii daju pe protease jẹ pinpin idogba.Nigbagbogbo iwuwo afikun jẹ 0.1-1.0% ti kikọ sii.